Full Time Server
Company: Morrisville Auxiliary Corporation
Location: Morrisville
Posted on: September 1, 2024
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Job Description:
Job Description: Job Title: Server - Wait StaffReports To: Shift
Supervisor Department: Copper TurretClassification:
Non-exemptGrade: 6Supervises: No Supervisory Responsibilities Job
Summary: The Wait Staff will be responsible for all facets of
exceptional customer service; will assist Copper Turrets
management, and SUNY Morrisville faculty and staff, with classes
including laboratories; act as a sanitarian following HACCP
guidelines and up to date procedures regarding all areas of state
health compliance. Essential Functions:Ensure high quality food and
beverage service in all dining areas including the bar for both
internal and external customersProvide courteous and prompt service
to all patronsHandle the table bookings, direct customers to their
tables, presenting menus, suggesting dishes, assisting in drink
selection, informing customers about food preparation details,
communicating specific customer needs to the cooksMaintaining
proper dining experience, delivering items, fulfilling customer
needs, offering desserts and drinks, removing courses, replenishing
utensils, refilling glassesPrepare checks that itemize and total
meal costs and sales taxes. And the accepting payments and
returning the change and/or receipt Maintain a safe and clean
environment at all times and stay in accordance with New York state
lawsAssist with catering functions both on and off siteComplete all
server side work and restock service station as neededAssist
students attending class and laboratories at the Copper
TurretAttend internal and external meeting and training courses as
neededAdopt safe working procedures and practices at all timesWork
with the Restaurant Manager(s) and marketing department to promote
specials or additional material as neededPerform cash outs at the
completion of scheduled work shiftsPerforms additional duties as
assigned by the Management Qualities:Ability to effectively
communicate with vendors and facultyStrong attention to detailAble
to work independently; as well as, part of a team Take initiative,
anticipate, prioritize, adjust, and follow tasks through to
completionSuccessfully operate within deadlines Use creative
problem solving skills Adhere to company, department and State
guidelines as directedHandle sensitive and confidential information
appropriatelyPredictable and reliable attendanceStrong customer
service skills are a must Education and Experience: Previous
restaurant customer service experience is required; alcohol
awareness training (TIPS or ServSafe Alcohol) preferred Physical
Conditions and Demands: Moderate to heavy lifting, up to 50 pounds;
constant standing, bending and walking; exposure to temperature
extremes, slippery surfaces, and congested work areas; exposure to
many different food types Please note this job description is not
designed to cover or contain a comprehensive listing of activities,
duties or responsibilities that are required of the employee for
this job. Duties, responsibilities and activities may change at any
time with or without notice. This job description has been approved
by all levels of management: PIce2433315b5c-25660-33740688
Keywords: Morrisville Auxiliary Corporation, Utica , Full Time Server, Other , Morrisville, New York
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